Basque Burnt Cheesecake
How to make Basque Burnt Cheesecake
4 raciones
Ingredientes
- 250 g cream cheese
- 40 g sugar (depends on how sweet you like)
- 125 ml cream
- 2 eggs
- 10 g cake flour
Preparación
- 1
--- Directions ---
- 2
Preheat the oven for 200 degrees.
- 3
Blend the cheese cheese until smooth, add sugar and mix well.
- 4
Beat eggs and add into the cream cheese mixture in multiple times.
- 5
Add flour and cream into the cream cheese mixture and mix well.
- 6
Pour the mixture in the bake form and put into the oven for 30 mins.
- 7
Move to upper part for 3-5 mins more if the colour is not brown enough.
- 8
Cool down for 3 hours and put in the fridge for at least 4 hours. Done.
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