Hamburguesa de lentejas

Ingredientes

• Red lentils: 200g. uncooked
• Water: 950ml
• Olive oil: 2 tsp
• Garlic cloves: 3. finely chopped
• Oregano: 3 tsp
• Paprika: 3 tsp
• Salt: to taste
• Black pepper: to taste
• Egg: 1

Preparación

1. 1

   Transfer the uncooked red lentils to a saucepan and add the water. Bring to a boil over a high heat for 10 minutes,then turn down to low. Leave to boil for 20 minutes.

2. 2

   Drain the lentils and add to a frying pan over a medium heat. Once the water has all evaporated,add the olive oil to the pan. Add the finely chopped garlic cloves,oregano,paprika,salt and black pepper. Fry for 10 minutes.

3. 3

   Place the lentils into a large mixing bowl and add the egg. Combine. Using your hands,form 4 small burger patties. Fry or grill the patties for 2 minutes on each side. Serve warm from the grill or pan,in between two burger bun slices.