Satay de gambas a la barbacoa

Ingredientes

• 300 gr shrimps, peeled
• 2 garlic pips, minced
• 1 tbsp oyster sauce
• 1 tbsp soy sauce
• 1 tbsp sweet soy sauce
• A pinch of white pepper powder
• 2 tbsp barbecue sauce
• 1 tbsp honey
• Skewers

Preparación

1. 1

   --- Instructions ---

2. 2

   Marinate the shrimps in a mixture of garlic, oyster sauce, soy sauce, sweet soy sauce, and pepper for about 30 minutes. -

3. 3

   Sew them on skewer. -

4. 4

   Grill also brush both sides with barbecue sauce and honey. Served.