Pepes de pescado y tofu a la parrilla envueltos

Ingredientes

• 1/2 kg fish fillet, cut into small cubes or as your desire
• 1/2 kg tofu, cut into small cubes
• 1 tbsp dried basil leaves
• Banana leaf
• Toothpicks
• 10 shallots
• 8 cloves garlic
• 2 candlenuts
• 2 eyes tamarind, removed the seeds
• 1/2 tsp shrimp paste
• 1 big red chili, removed the seeds
• 1 tsp salt
• 1/2 tsp turmeric powder

Preparación

1. 1

   --- Instructions ---

2. 2

   In big bowl, mix the mashed spices, fish, tofu, and basil leaves. -

3. 3

   Wrap it in banana leaf then 'sew' at the both end of it. -

4. 4

   Broil them for about 1 hour. Served.