Mágica crema de avena con chocolate y plátano

Ingredientes

• 1 banana (mashed)
• 30 g oats and quinoa baby cereal @happyfamilyorganics / blended oats
• 20 g salted caramel soy protein isolate @myvegan
• 180-200g water/ milk

Preparación

1. 1

   --- Method ---

2. 2

   Mash 1 banana

3. 3

   Add oats cereal (or blended oats), protein powder, mashed banana, and water/ milk into a pot and cook until thicken

4. 4

   Transfer everything into a bowl and let cool for a while

5. 5

   Melt chocolate, oil, peppermint oil extract in microwave (it takes around 20-30 seconds only) make sure not to burn it!

6. 6

   Spread chocolate layer on top

7. 7

   Refrigerate at least 3-4 hours (ideally overnight)

8. 8

   --- Notes ---

9. 9

   Make sure you chocolate shell solidify before eating

10. 10

    It’s better to use coconut oil as the chocolate shell will be harder than vegetable oil