Pan de calabaza

Ingredientes

• 1 cup almond flour
• 1/4 cup coconut flour
• 1 Tbsp pumpkin pie spice
• 1/2 tsp sea salt (or Himalayan salt)
• 1/2 tsp baking powder
• 1/2 tsp cinnamon
• 4 egg (lightly beaten)
• 1/3 cup coconut oil (melted)
• 2 Tbsp pure maple syrup
• 3/4 cup pure pumpkin puree
• Nonstick cooking spray

Preparación

1. 1

   Preheat oven to 350° F.

2. 2

   Combine almond flour, coconut flour, pumpkin pie spice, salt, baking powder, and cinnamon in a medium bowl; mix well.

3. 3

   Set aside.

4. 4

   Combine eggs and oil in a large bowl; mix well.

5. 5

   Add maple syrup and pumpkin; mix well.

6. 6

   Add flour mixture to egg mixture; mix until just blended.

7. 7

   Place batter in small loaf pan that has been lightly coated with spray.

8. 8

   Bake for 35 to 45 minutes, or until toothpick inserted in the middle comes out clean.