Easy Slow Cooker Homestyle Turkey Chili
A bold and chunky chili that is easy to make in your slow cooker and easy to adjust to your tastes. Make it with ground turkey, chicken, beef, or vegetarian! Add sweet potatoes, red peppers, onions, fiery tomatoes, beans, and sweet corn. Adjust spices to make it as mild or spicy as you like it!
5 h 40 min4 raciones
Ingredientes
- 2 lbs. lean ground turkey ((or chicken or beef, or omit for vegetarian))
- 1 sweet onion (diced)
- 2 large sweet potatoes (peeled and diced)
- 1 red bell pepper (diced (or yellow or orange bell peppers))
- 1 14oz can fiery roasted tomatoes ((or regular diced tomatoes))
- 2 14oz cans crushed tomatoes
- 4 garlic cloves (minced)
- 4 Tbsp chili powder
- 1/2 tsp smoked paprika
- 1/4 tsp cayenne pepper
- 2 tsp salt
- 1 tsp cumin
- 1/2 tsp oregano
- fresh cracked pepper
- 3 cups chicken broth ((or vegetable broth if making vegetarian))
- 1 15 oz can black beans (rinsed)
- 1 15 oz can red beans (rinsed)
- 1 15 oz can sweet corn (rinsed)
- Garnish options: fresh cilantro, (avocado, shredded jack cheese, pickled or fresh jalapeño, sour cream)
- Serve with tortilla chips, (white rice, cornbread or crackers)
Preparación
- 1
Place ground meat, onion, sweet potato, diced tomatoes, garlic, all seasonings in the slow cooker. Add broth and stir.
- 2
Cover and cook on LOW 7 hours or HIGH 5 hours.
- 3
Stir to break up the meat, add beans and corn and cook for additional 20 minutes.
- 4
Garnish and serve with your favorite toppings and sides.
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