Quiche sin base

Muy fácil de preparar y hornear.
Ingredientes
- 5 Eggs
- 1/3 cup Onions Diced
- 2 Tomatoes (One for the base and one for topping)
- 1/2 tsp Chili Flakes
- 1 tsp Garlic chushed
- 1/3 cup Basil (chopped and packed)
- 3 oz Shredded Cheese of your choice
- 1/2 cup Milk (I use 2%)
- Salt and Pepper to taste
Preparación
- 1
Preheat oven to 350℉
- 2
Beat the eggs in a large bowl
- 3
Chop all the ingredients. One tomato should be deseeded and chopped. The seeds you can chop and added to the beaten eggs
- 4
In a sauce pan, sauté the onions, garlic and chili flakes. Add salt and pepper to taste
- 5
Remove the pan from the stove. Stir in the tomatoes and basil
- 6
In a greased baking dish, layer the onion mixture at the bottom
- 7
In the beaten eggs, add the cheese, tomato seeds, milk, salt and pepper to taste. Mix well.
- 8
Carefully pour the egg mixture into the dish
- 9
Top with a sliced tomatoes
- 10
Bake for 50 minutes
- 11
Remove from oven and let it rest for 10 minutes before serving
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