Panecillos rellenos de pollo y queso

Cómo hacer panecillos rellenos de pollo y queso

4 raciones

Ingredientes

  • For the dough
  • Flour 3 cups @al_baker.iffco
  • Yeast 1&1/2 tablespoons @safinstantgulf
  • Salt 1 teaspoon
  • Sugar 2 tablespoons
  • Warm milk 200 ml @almarai
  • Egg 1
  • Butter 5 tablespoons @almarai
  • chicken & cheese filling @meathubpk
  • Take 1 Cup Of Boneless Chicken Pieces And Marinate In 1 Teaspoon Of Ginger And Garlic Paste With Salt , Pepper For 1 Hour And Then In 4 Tablespoons Of Oil First Slice 1 Medium Sized Onion , Stir Fry For Few Min And Then Add Chicken And Cook For Few Min Until Soft And Tender , Shred This Chicken Mixture To Use As Filling
  • 1/2 cup of sliced cheddar cheese @presidentarabia
  • 1/2 cup of shredded mozrella @presidentarabia
  • Beaten egg for egg wash
  • Nigella seeds and sesame seeds to sprinkle @mehbaj_sa

Preparación

  1. 1

    --- Method ---

  2. 2

    Preheat the oven @180 Celsius for 20 min

  3. 3

    In a measuring cup add milk with yeast , salt and sugar and let it rest for 15-30 min until it’s frothy

  4. 4

    In the stand mixer add flour , butter and egg and add the yeast mixture to make a dough

  5. 5

    Let the dough rest for 1 hour

  6. 6

    Roll the dough over the surface and cut into 12 equal pieces

  7. 7

    Fill each piece with 1 tablespoon of chicken and cheese filling and roll again like a ball

  8. 8

    Place all the dough balls in the pre greased pan and brush with egg wash over the top

  9. 9

    Sprinkle with Nigel and sesame seeds

  10. 10

    Bake in oven @ 150 Celsius for 15-17 min or until golden brown from top

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