Cómo calentar tortillas de maíz

12 min12 raciones57 kcal
Ingredientes
- 12 corn tortillas
- water
Preparación
- 1
Heat your griddle to 350 degrees F. While it's heating, assemble a shallow dish of water and another dish to store the warmed tortillas. You can also wrap the stack of tortillas in clean tea towel.
- 2
Lightly dip each corn tortilla in water and set it on the warm griddle.
- 3
Once it starts to bubble slightly (about 30 to 45 seconds), flip it over with a pancake turner. Warm another 30 seconds and flip again.
- 4
Wrap the tortillas in a towel or heatproof dish if serving immediately. You can also place the wrapped tortillas in a warm oven until you're ready to fill with your favorite taco filling recipe.
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