Galleta de brownie

Ingredientes

• Melted butter 7 tablespoons or 100gms
• Brown sugar 1/2 cup
• Sugar granulated 1/2 cup
• Eggs 2 medium sized
• Vanilla essence 1 teaspoon @fosterclarksarabia
• Multi purpose Flour 3/4 cup
• Coco powder 1/4 cup @hersheysarabia
• Chocolate chips 200 gms Hershey’s @hersheysarabia
• Baking powder 1 teaspoon @fosterclarksarabia
• Instant Coffee dissolved in 2 tablespoons of warm water @nescafearabia
• For toppings crushed bourbon & chocolate chips as desired @hersheysarabia

Preparación

1. 1

   --- Method ---

2. 2

   Pre Heat the oven @180 Celsius for 15 min

3. 3

   First make the chocolate sauce by melting butter with the chocolate chips in the microwave for 15 seconds each stirring every time until smooth

4. 4

   Whisk eggs with sugar for 3-5 min

5. 5

   Add sifted coco powder , flour , baking powder and coffee and the prepared chocolate sauce

6. 6

   Mix all well with the spatula and put in the fridge for 30 min

7. 7

   For the cookie scoop the cookie with help of ice cream scoop &place on silicone mat 2 inches apart ...Bake @150 Celsius for 10-12 minutes until fudge appears & cool completely

8. 8

   For the brownie place the batter in the square tin 8x8 and smooth with the spatula and top with crushed boubourn biscuits and chocolate chips .....Bake @150 Celsius for 25-27 min until skewer comes out with few Moist crumbs only ! Cool for 4-6 hours