Tostadas francesas bajas en FODMAP

Ingredientes

• 2 eggs
• 200 ml lactose- free milk ((or a dairy free milk))
• 1/4 tsp cinnamon
• 1 tsp vanilla extract
• butter
• 1 Tbsp Maple Syrup ((or granulated sugar))
• 7 slices of bread

Preparación

1. 1

   Whisk the eggs with the milk, cinnamon, vanilla extract and maple syrup in a flat- bottomed plate or baking dish. Place bread slices, one or two at a time, into the egg mixture and flip to make sure both sides of bread are well-coated.

2. 2

   Melt butter in a large skillet. Place the coated bread slices in the skillet and cook on a medium heat until golden brown on each side.

3. 3

   Serve while the are warm.