Pimientos rellenos de ternera

45 min6 raciones
Ingredientes
- 1 Lbs ground beef ((can also use ground turkey))
- 1 Tablespoon olive oil
- 1/2 Cup diced onion
- 1/2 Cup Diced Carrots
- 1 Clove garlic (Minced)
- 1 Cup Chopped Broccoli
- 1 Cup Veggie Stock
- 1/2 Cup dehydrated potato flakes (Organic)
- 3 bell peppers (Sliced in Half)
Preparación
- 1
Cook the beef in a hot frying pan with a little olive oil. Cook until browned and cooked through, about 7 minutes.
- 2
Add the onion and carrot, and cook another 5 minutes.
- 3
Add the minced garlic, and cook another 2 minutes.
- 4
Add the broccoli and the vegetable stock, and cook another 2 minutes.
- 5
Remove the pan from heat, and stir in the potato flakes.
- 6
Preheat oven to 350
- 7
Put the peppers into a baking dish and distribute the meat mixture between the peppers.
- 8
Bake for 30 minutes. Serve.
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