Ensalada de patata completa

Ingredientes

• 3 pounds red potatoes
• 30 ounces Hellman’s real mayonnaise
• 1 pound bacon cooked and crumbled
• 1 cup shredded colby-jack cheese
• 3 green onions sliced
• 2 teaspoons kosher salt
• 1/2 teaspoon black pepper

Preparación

1. 1

   Boil the potatoes in a large pot, covered, until fork tender.

2. 2

   Remove the potatoes from heat and let them cool for about ten minutes; the skin should easily peel off.

3. 3

   Dice the cooled potatoes into small pieces to avoid mashing them.

4. 4

   In a large bowl, combine the diced potatoes with mayonnaise, crumbled bacon, shredded cheese, sliced onions, kosher salt, and black pepper.

5. 5

   Mix everything until well blended.

6. 6

   Chill in the refrigerator until ready to serve.