Pastel de manzana con 4 ingredientes

Un pastel de manzana fácil hecho con solo 4 ingredientes, perfecto como postre para muchas personas. Está tan bueno que te arrepentirás de no haber hecho una cantidad mayor.
Ingredientes
- 1 lb Dough
- 5 Apples
- 3 tablespoons Sugar
- 1 tablespoon Starch
Preparación
- 1
Grate the apples and put them in a frying pan.
- 2
Add sugar over the apples, mix well, and cook them on low heat until the apples soften. It should take about 15 minutes.
- 3
After that, add starch. Mix well and cook for about 5 more minutes. Leave aside to rest and cool down.
- 4
Separate the dough into two pieces. One for the base, another one we will need to cover the pie.
- 5
Stretch the dough to the size of the casserole using a rolling pin.
- 6
Put one layer of the dough in the casserole. Remove the excesses from the edges if is needed.
- 7
On the dough, in an even layer, put the grated apples that we cooked early.
- 8
Cover with the second layer of the dough.
- 9
Preheat the oven and bake the casserole with apple slices at 350°F (175°C) for about 20 minutes.
Cocínala con la receta original
Esta receta es de gocookyummy.com. En su web tienes las fotos, las notas y los consejos del autor: es el mejor sitio para cocinarla.
Ver la receta en gocookyummy.com