Patatas fritas sin aceite en freidora de aire

Ingredientes

• 3 large or 4 medium idaho potatoes (peeled and chopped into small wedges)

Preparación

1. 1

   Peel and chop the potatoes into small wedge shapes (home fry shape). The thinner the size of the fry, the crispier it will be.

2. 2

   Put the fries into a large pot and cover with a few inches of water. Bring to a boil and boil for 8 minutes.

3. 3

   Carefully drain the potatoes in a colander. Place them in the basket of an air fryer. Optionally, spray with a little non stick spray and salt to taste.

4. 4

   Cook at 370 degrees for 15 minutes or until somewhat browned and crispy.

5. 5

   Optionally top with fresh herbs and serve with your favorite dipping sauce.