Nuggets de pollo

Cómo hacer nuggets de pollo
4 raciones
Ingredientes
- 1/2 cup cornflour
- Oil for frying
- For Marination
- 1 kg chicken mince
- 1/2 cup cornflour
- Salt according to taste
- Black pepper according to taste
- 2 Tbsp oil
- 1 large egg
- For Coating
- 1/2 cup cornflour
- 1/2 cup all purpose flour
- 1 tsp garlic powder
- 1 tsp onion powder
- 1 tsp paprika
- Salt according to taste
- 1 egg
- 1/2 cup water 2-3 Tbsp
Preparación
- 1
--- Method ---
- 2
Mix everything from marination section and leave it for an hour in the fridge.
- 3
Make small balls and flat them on cornflour. Keep them in the freezer for half an hour.
- 4
Mix everything to make a smooth thick batter.
- 5
Dip the nugget in the batter and fry on medium heat until it changes color. Repeat until all of them are done.
- 6
Rest them for 15 minutes and fry them again on a medium heat until they are golden brown and crispy.
- 7
Serve hot with your favorite sauce
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