Las tostadas de Denji, inspiradas en Chainsaw Man (sin gluten)

Inspirándome en Chainsaw Man, preparo las tostadas definitivas para el desayuno de Denji. Empiezo con la versión caótica original y luego hago mi propia versión de tostadas francesas. Con una sencilla base de natillas y dos mermeladas por encima, canalizamos la energía emocionada y destructiva de Denji mientras disfrutamos de un brunch dulce y fácil. ¿Cuál probarías?
Ingredientes
- 3 large eggs
- 3 Tbsp milk I use unsweetened soy
- 1 tsp vanilla extract
- dash of nutmeg
- 1 tsp cinnamon (plus more for topping)
- pinch of salt
- 6 slices bread - brioche is ideal gluten free if necessary
- unsalted butter
- assorted jams (strawberry, plum (or ume), orange marmalade)
Preparación
- 1
In a small casserole dish, whisk eggs together. Then add milk, vanilla, nutmeg, and salt. Whisk again until smooth.
- 2
Cut bread into thirds so you have fingers. Soak a slice of bread in egg milk mixture for a few seconds on each side. You don't want your bread to get too soggy but you want it saturated
- 3
Grease a frying pan with spray or butter, add slices of your soaked bread and fry on both sides until golden.
- 4
When the french toast is cooked, remove from the heat and top ith desired toppings. I like mixing adding both the strawberry jam and orange marmalade, a bit of butter and cinnamon on top.
- 5
If you are channeling Denji's chaos then top with as much of everything as you'd like! Don't forget to make a mess!
Cocínala con la receta original
Esta receta es de glutenfreewithme.com. En su web tienes las fotos, las notas y los consejos del autor: es el mejor sitio para cocinarla.
Ver la receta en glutenfreewithme.com