Bastones de boniato al horno

Ingredientes

• 1 lb sweet potatoes (peeled)
• 2 tbsp olive oil
• 1/2 tsp garlic powder
• 1/2 tsp paprika powder (or smoked paprika)
• 1 tbsp parsley dry flakes
• 1.5 tsp corn starch
• 1/4 tsp sea salt (Omit for babies < 12 months old)

Preparación

1. 1

   Peel and cut your fries evenly about ¼ inch wide.

2. 2

   Soak the fries in cold water for 30 minutes.

3. 3

   While you wait, preheat the oven to 430F (220C).

4. 4

   Rinse, drain, and pat dry the potatoes using a clean towel.

5. 5

   In a bowl, add the fries and the olive oil. Mix very well until all the fries are evenly coated.

6. 6

   Pre-mix all the dry seasoning and corn starch. Add the dry mixture to the fries and mix well.

7. 7

   Transfer to a baking sheet covered with parchment paper and spread the fries (make sure not to overload).

8. 8

   Bake for about 35 minutes, flipping halfway through.

9. 9

   Remove from oven and then add salt to taste (omit for babies <12m old).

10. 10

    Let them cool a bit and serve!