Gajos de patata al horno

Ingredientes

• 1 medium potato
• 1 tsp olive oil

Preparación

1. 1

   Preheat oven to 400°F (200°C) and line a baking sheet with parchment paper.

2. 2

   Wash and peel the potato, then cut into thick finger-width wedges.

3. 3

   Toss wedges in a small amount of olive oil.

4. 4

   Spread in a single layer on the prepared baking sheet.

5. 5

   Bake for 25–30 minutes, turning halfway, until golden on the outside and very soft inside.