Patatas fritas con queso y goetta
4 raciones
Ingredientes
- 4 Medium Potatoes
- 1.5 cups Shredded Cheddar Cheese
- 1/4 cup Olive Oil
- 1 tbsp Garlic Salt
- 2 tbsp Paprika
- 1 tbsp White Pepper
- 3/4 roll Glier's Goetta
Preparación
- 1
Cut potatoes into fries and add olive oil and seasoning blend.
- 2
Bake at 400° for 30-40 minutes, until fries are crispy and golden brown.
- 3
While they are baking, fry up your goetta crumbles.
- 4
Once everything is cooked and crispy, add fries into cast iron pan or onto baking sheet and top with goetta and shredded cheese.
- 5
Bake for an additional 5-10 minutes until the cheese is melted.
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