Bizcocho vegano de canela y manzana

Ingredientes

• 150 grams of unsalted cashews
• 3 dates
• 150 ml vegetable milk
• 1 banana
• 100 grams spelt flour or gluten-free flour
• 1 tsp tartar baking powder
• 2 teaspoons cinnamon
• optional: 1 apple

Preparación

1. 1

   How to make vegan cinnamon cake with apple?1. Preheat the oven to 170 degrees.

2. 2

   2. Peel the dates and put them with the cashews and milk in the food processor or food processor. Grind finely. Then add the banana and flour, baking powder, salt and cinnamon. Mix until an even mixture forms.

3. 3

   3. Grease the springform pan with a little (coconut) oil. Pour the batter into the mouldand bake for about 30-35 minutes.

4. 4

   4. Garnish with some apple pieces and a little agave syrup, if desired. Enjoy!