Bocaditos de pan tostado con azúcar y canela, fáciles y rápidos

Ingredientes

• 4 slices Bread (Choose sturdy bread like white, whole wheat, or brioche)
• 2 tablespoons Butter (Softened)
• 1 tablespoon Granulated Sugar
• 1 teaspoon Ground Cinnamon
• 1 tablespoon Honey (Drizzle)
• 1 tablespoon Powdered Sugar (For dusting)
• 2 tablespoons Chopped Nuts (Try walnuts or pecans)

Preparación

1. 1

   --- How to Make Rapid Cinnamon Sugar Toast Bites ---

2. 2

   Preheat your toaster or oven to 350°F.

3. 3

   Combine granulated sugar and ground cinnamon in a small bowl and whisk until evenly blended.

4. 4

   Butter each bread slice evenly with softened butter.

5. 5

   Sprinkle the cinnamon-sugar mix on top of buttered bread, pressing gently so it sticks.

6. 6

   Toast the prepared bread for 4–6 minutes until edges turn golden brown.

7. 7

   Slice heated toast into bite-sized squares or triangles while warm.

8. 8

   --- Optional ---

9. 9

   Drizzle with honey or dust with powdered sugar for extra sweetness.