Vasito fácil de yogur con manzana y canela con sabor casero

Ingredientes

• 1 cup Plain Greek yogurt (Use full-fat or low-fat)
• 1 tbsp Honey or maple syrup (Natural sweetener)
• 1 medium Fresh apple (Diced into bite-sized pieces)
• 0.5 tsp Ground cinnamon
• 1 tbsp Lemon juice (Splash to keep apples fresh)
• 1 tsp Butter or coconut oil (For sautéing apples)
• 0.25 cup Chopped nuts (walnuts or pecans)
• 0.25 cup Rolled oats or granola (Optional topping)
• 1 pinch Ground nutmeg

Preparación

1. 1

   --- For the Yogurt Base ---

2. 2

   Whisk together the Greek yogurt and honey until smooth and creamy for about 20 seconds.

3. 3

   --- For the Apple Mixture ---

4. 4

   Sauté diced apples, cinnamon, and lemon juice in butter over medium heat until tender and glossy, about 5–7 minutes.

5. 5

   --- For Crunch and Garnish ---

6. 6

   Assemble by dividing the yogurt base between cups, adding warm apples on top, and sprinkling with nuts and granola.