Fatayer de queso

Ingredientes

• Dough:
• 5 cups flour white or whole-wheat or mix
• 2 cups warm milk
• 1/2 cup vegetable oil
• 1/4 cup powdered milk( it’s optional but makes the dough softer)
• 2 tbsp yeast
• 2 tbsp sugar
• 2 tsp salt
• Filling:
• 2 cups shreds akawi cheese & mozzarella cheese( you can also add any other cheeses you like, you can add cream cheese if you like it creamy)
• 2 cups shredded mozzarella cheese
• 2 tbsp chopped parsley
• 1 tsp black seed

Preparación

1. 1

   --- Instructions ---

2. 2

   1: in a bowl add flour, powdered milk, yeast, sugar, salt and warm milk then mix all together.

3. 3

   2: rest for 10 minutes covered or uncovered ( it will double the size)

4. 4

   3: after 10 minutes add in the rest of the flour and oil mix all together then knead till form a soft dough

5. 5

   4: set the dough on the side then start on preparing for the filling.

6. 6

   5: mix together all the filling ingredients you can add other cheeses for your liking but Akawi and mozzarella taste delicious.

7. 7

   6: roll the dough no need to rest then cut into circles the size you like.

8. 8

   7: fill the circles with good amount of cheese mix

9. 9

   8: close on both sides to make a boat cheese fatayer or any other shape you like

10. 10

    9: bake in preheated oven at 450f til golden color

11. 11

    10: enjoy while still warm taste the best