Pasta con langostinos

Ingredientes

• 1/2 kilo green tiger prawns peeled and deveined
• 500 gms pasta of your choice with 1/4 cup of pasta water left aside.
• mixed olives from deli
• 1 cup fresh basil leaves torn
• 4 punnet of cherry tomato's
• zest of 2 lemons
• juice of 1 lemon
• 1 onion finely diced
• 8 garlic cloves crushed
• 1 red chilli (optional)
• salt and pepper to taste

Preparación

1. 1

   --- Method ---

2. 2

   In a pot sear of your prawns until halfway cooked and set aside.

3. 3

   in the same pot add olive oil and cook of onion and garlic and chilli (if using) until fragrant.

4. 4

   Add cherry tomatos and mix let them blister and cook down until they make a sauce.

5. 5

   Whilst sauce is cooking prepare your pasta to packet instructions.

6. 6

   Add lemon zest and juice and olives to the sauce add your pasta prawns and basil and dont forget your pasta water this combines the sauce and takes it to another level.

7. 7

   Add salt and pepper to taste and serve !