Sopa de arroz con limón

Ingredientes

• 1 tablespoon olive oil
• 1 onion, diced
• 2 carrots, chopped
• 1 potato, diced
• 1⁄2 cup unwashed med grain rice
• 2 Bay leaves
• 3 crushed garlic cloves
• 1⁄2 teaspoon dried thyme
• 1⁄2 teaspoon dried oregano
• 1 teaspoon vegeta
• 1 litre vegetable stock
• 2 cups water
• Salt & pepper to taste
• 1⁄4 cup Lemon juice
• Chopped parsley

Preparación

1. 1

   --- Method ---

2. 2

   Heat oil in a large pot and saute onion and carrots for approx 5 minutes.

3. 3

   Add garlic, dried herbs and seasoning and cook for a minute.

4. 4

   Add rice, potato, stock and water and cook on low heat for 30 minutes. Stirring occasionally.

5. 5

   Turn heat off and add lemon juice and adjust seasoning to your liking. Finish with some chopped parsley and enjoy!