Espaguetis con salsa casera y pollo crujiente

Cómo preparar espaguetis con salsa casera y pollo crujiente
Ingredientes
- 300 g spaghetti or any kind of pasta that you like
- Fresh Basel, fresh parmesan cheese and chilli flakes for garnish
- 450 g of cherry tomatoes
- 1 onion
- 4 cloves garlic
- 2 tbsp olive oil
- 4 to 6 leaves fresh Basel 1 tbsp chopped
- Sprinkle of salt and pepper
- 1 1/2 cups pasta water
- 2 tbsp tomato paste
- 2 tbsp fresh Parmesan cheese
- 1/2 tsp black pepper, 1/2 tsp oregano & 2 tsp salt or more for your liking.
- 1 1/2 cup panko
- 1/2 tsp paprika, 1 tsp salt, 1/2 tsp black pepper & 1/2 tsp Italian seasonings
Preparación
- 1
--- Instructions ---
- 2
1: in a baking dish add cherry tomatoes, garlic, onion, Basel leaves, drizzle olive oil and sprinkle salt and pepper then bake at 500f for about 30 minutes.
- 3
2: while waiting for the cherry tomatoes to cook start on making the chicken by cutting each chicken in half.
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3: bring 2 bowls in the first one add flour, water, salt, pepper and paprika mix then add the chicken in.
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4: in the other bowl add panko or bread crumbs mix with salt, pepper, paprika and Italian seasoning.
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5: take the chicken out the batter then dip in the panko mix.
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6: when you are done the chicken place in the airfryer spray with oil and air fry at 400f.
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7: in a pot bring water to boil add spaghetti and cook as the direction on the box.
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8: after cooking the cherry tomato ad to a blender then bled.
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9: add the sauce in a pan then add pasta water with tomato paste, parmesan cheese, salt, pepper, oregano and fresh chopped Basel.
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10: simmer the sauce for 10 minutes add spaghetti and mix then enjoy with crispy chicken.
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