Arroz especiado libanés

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Arroz especiado libanés

Cómo preparar arroz especiado libanés

4 raciones

Ingredientes

  • 1 cup parboiled rice
  • 200 g ground beef
  • 2 cups chicken broth or 2 cups water with 1 chicken bouillon
  • 1 small onion
  • 2 tsbp oil or ghee 1 tbsp ghee
  • 1 tsp 7 spice
  • 1/2 tsp cinnamon
  • 1 tsp salt
  • 1/2 cup toasted nuts
  • Chopped Parsley for garnish

Preparación

  1. 1

    --- Direction ---

  2. 2

    1: soak rice for at least 1 hour

  3. 3

    2: chop small onion then set in the side.

  4. 4

    3: in a pot add oil or ghee then add the ground beef and cook.

  5. 5

    4: when ground beef fully cooked add the chopped onion, spices, salt and mix.

  6. 6

    5: add rice with chicken broth and mix.

  7. 7

    6: when start boiling cover and cook on low heat for about 10 to 15 minutes.

  8. 8

    7: while waiting for the rice to finish chop parsley and toast some nuts.

  9. 9

    8: when rice done add the 1 tbsp of ghee and mix you can add more if you like.

  10. 10

    9: pour into a plate then top with nuts and parsley.

  11. 11

    10: serve with side of salad or yogurt.

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