Ensalada de pasta irresistible

Ingredientes

• 12 ounces rotini or penne pasta (Use for best texture.)
• 1 cup mayonnaise
• 1/2 cup Greek yogurt
• 1 tablespoon vinegar (For the dressing.)
• 1 cup chopped bell peppers (Can use a mix of colors.)
• 1/2 cup chopped red onions
• 1 cup chopped celery
• 1 cup shredded cheddar or mozzarella cheese (For a melty texture.)
• 1/2 cup bacon bits (Substitute with crispy chickpeas for a vegetarian option.)
• 1 teaspoon garlic powder
• to taste salt
• to taste pepper

Preparación

1. 1

   --- Preparation ---

2. 2

   Boil water in a large pot, adding a pinch of salt. Cook the pasta according to package instructions until al dente. Drain and rinse under cold water.

3. 3

   In a medium bowl, blend together the mayonnaise, Greek yogurt, and vinegar until smooth. Season with garlic powder, salt, and pepper.

4. 4

   While the pasta is cooking, chop the bell peppers, red onions, and celery.

5. 5

   --- Combining Ingredients ---

6. 6

   In a large mixing bowl, combine the cooled pasta, chopped veggies, cheese, and bacon bits.

7. 7

   Pour the creamy dressing over the top and mix until everything is nicely coated.

8. 8

   Taste and adjust seasonings if necessary.

9. 9

   Let it chill in the fridge for at least 30 minutes before serving.