Pollo asado entero en freidora de aire

Una receta rápida y fácil para preparar un pollo asado entero en la freidora de aire, con el exterior crujiente y el interior jugoso, ideal para reuniones familiares.
Ingredientes
- 1 whole chicken whole chicken (about 3-4 lbs) (The star of the show!)
- 2 tablespoons olive oil (Helps achieve a golden crust.)
- 1 tablespoon salt (Essential for enhancing flavors.)
- 1 teaspoon black pepper (For a little kick!)
- 1 teaspoon garlic powder (Adds a comforting warmth.)
- 1 teaspoon paprika (For color and deep flavor.)
- to taste herbs (like rosemary or thyme, optional) (Fresh or dried, to add an aromatic touch.)
Preparación
- 1
--- Preparation ---
- 2
Pat the chicken dry with paper towels.
- 3
Drizzle olive oil over the chicken, and season it generously with salt, pepper, garlic powder, and paprika.
- 4
Rub the seasoning all over the chicken, including inside the cavity.
- 5
Preheat your air fryer to 360°F (182°C) for about 5 minutes.
- 6
--- Cooking ---
- 7
Place the chicken breast-side down in the air fryer basket and cook for 30 minutes.
- 8
Carefully flip the chicken so the breast side is facing up and cook for an additional 20-30 minutes, until the internal temperature reaches 165°F (74°C).
- 9
--- Serving ---
- 10
Let the chicken rest for 10 minutes before slicing.
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