Crema fácil de aguacate

Esta crema de aguacate es rápida de preparar, nutritiva y perfecta para cualquier reunión o comida.
5 min4 raciones120 kcal
Ingredientes
- 2 pieces Ripe avocados (The star of the show, providing that creamy texture.)
- 1/2 cup Greek yogurt (Adds creaminess and a hint of tang.)
- 1 clove Garlic (Provides a savory kick.)
- 1 tablespoon Lime juice (Brightens up the mix and prevents browning.)
- to taste Salt and pepper (For seasoning.)
- 1/2 cup Silken tofu (A vegan option.)
- 1/2 cup Sour cream (Can be used instead of Greek yogurt.)
Preparación
- 1
--- Preparation ---
- 2
Cut the avocados in half, remove the pits, and scoop the flesh into a mixing bowl.
- 3
To the bowl, add Greek yogurt, garlic, lime juice, salt, and pepper.
- 4
Using a fork or a hand mixer, blend until smooth and creamy. If you prefer a chunkier texture, mix just until combined.
- 5
Give your avocado cream a taste, and adjust the seasoning if necessary.
- 6
Transfer the creamy delight to a serving dish and enjoy with your favorite snacks.
Calori está preparando las notas de cocina de esta receta…
Cocínala con la receta original
Esta receta es de benefitrecipes.com. En su web tienes las fotos, las notas y los consejos del autor: es el mejor sitio para cocinarla.
Ver la receta en benefitrecipes.com