Sándwiches de pollo tikka crujiente y queso

Ingredientes

• Bread slices 4 1-2 days old
• Mayonnaise or garlic sauce 4 -5 tablespoons
• Eggs 2
• Salt to taste
• Black Pepper freshly crushed
• Crushed corn flakes 1 cup
• Bread crumbs 1 cup
• Boneless chicken 1 cup
• Ginger garlic paste 1 tablespoon
• Salt to taste
• Black pepper 1 teaspoon
• Kashmiri Chillies powder 1 teaspoon
• Tikka masala powder 1 teaspoon u can use any brand
• Lemon juice 1 tablespoon
• *In a sauce pan add some oil with ginger garlic paste and then add the chicken and sauté fry with all the spices for 5-7 min until filling is ready

Preparación

1. 1

   --- Method ---

2. 2

   First apply the mayonnaise or garlic sauce on the bread slice evenly

3. 3

   Then apply the tandoori chicken filling

4. 4

   Then coat these with the egg mixture

5. 5

   Then coat these crushed bread crumbs and corn flakes mixture

6. 6

   Refrigerate for few hours

7. 7

   In the grill add 2 tablespoons olive oil and shallow fry until golden brown from both sides

8. 8

   Cut into two slices and enjoy with ketchup and chutney