Buñuelos veganos picantes de calabacín

Ingredientes

• 2 large zucchinis
• 1/2 cup of fresh parsley
• 2 red chillies
• 1/2 cup of corn flour
• 1 tsp of paprika
• 1/2 tsp of hot chilli powder
• 1 tsp of curry powder
• salt, to taste
• 1 cup of plain flour
• oil for frying

Preparación

1. 1

   --- Method ---

2. 2

   Grate the zucchinis

3. 3

   Squeeze out any liquid from the zucchini and set them aside

4. 4

   To the squeezed zucchini, add parsley, chillies, corn flour, paprika, chilli powder, curry powder, salt and flour before mixing

5. 5

   Using a spoon, add the mixture to hot oil and fry until golden brown

6. 6

   Drain any excess oil on paper towel

7. 7

   Enjoy!