Fajitas de verduras

Ingredientes

• 1 tbsp Olive oil
• 1 large Onion (sliced)
• 2 large Bell peppers (sliced)
• 2 cloves Garlic (minced)
• 1 tsp Chili powder
• 1 tsp Cumin
• 1 tsp Paprika
• 1 pinch Salt (to taste)
• 1 pinch Black pepper (to taste)
• 8 small Tortillas
• 1 cup Salsa
• 1 cup Guacamole

Preparación

1. 1

   Heat the olive oil in a skillet over medium heat.

2. 2

   Add the sliced onions and bell peppers. Cook until softened, about 5-7 minutes.

3. 3

   Add the minced garlic, chili powder, cumin, paprika, salt, and black pepper. Cook for another 2-3 minutes.

4. 4

   Warm the tortillas in a separate pan or microwave.

5. 5

   Serve the veggie mixture in the warm tortillas. Top with salsa and guacamole.