Patatas asadas

Una receta sencilla y deliciosa de patatas asadas.
50 min4 raciones200 kcal
Ingredientes
- 4 pcs Potatoes (medium-sized, washed and cut into wedges)
- 2 tbsp Olive Oil
- 1 tsp Salt
- 1 tsp Black Pepper (freshly ground)
- 1 tsp Garlic Powder
- 1 tsp Paprika
Preparación
- 1
Preheat your oven to 400°F (200°C).
- 2
In a mixing bowl, combine the potato wedges, olive oil, salt, black pepper, garlic powder, and paprika. Toss until the potatoes are well coated.
- 3
Spread the potatoes in a single layer on a baking tray.
- 4
Roast in the preheated oven for 35-40 minutes, turning halfway through, until the potatoes are golden brown and crispy.
- 5
Serve hot and enjoy!
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