Arroz ouzi con carne picada

Ingredientes

• 1 1/2 cups washed basmati rice
• 2 tablespoons oil
• 1 cup frozen carrots and peas ((you could use more))
• 1 medium yellow onion (minced)
• 5 large garlic cloves (minced)
• 1 1/2 teaspoons garlic powder
• 1 teaspoon onion powder
• 2 teaspoons 7 spice
• 1 1/2 teaspoons coriander powder
• 1 teaspoon Aleppo powder
• 1 tablespoon chicken bullion powder
• 1 1/2 teaspoons salt ((or to taste))
• 1/2 teaspoon turmeric (just for color)
• 3 cups hot water
• 3/4 pound ground beef (any fat)
• 2 tablespoons oil of choice
• 1 small yellow onion (diced)
• 3/4 teaspoon 7 spice
• 3/4 teaspoon coriander powder
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1/2 teaspoon Aleppo pepper (optional)
• 1 teaspoon salt
• 1/2 teaspoon black pepper
• 1/2 teaspoon cinnamon

Preparación

1. 1

   --- For the Beef ---

2. 2

   Sauté the onions in oil until translucent and then add the beef and spices.

3. 3

   Cook until well done.

4. 4

   --- For the Rice ---

5. 5

   Sauté the onions in oil until translucent and add the garlic and sauté until fragrant.

6. 6

   Add frozen peas and carrots and sauté for 2 minutes.

7. 7

   Add the washed rice and spices and mix well.

8. 8

   Add the boiling water.

9. 9

   Let it boil for 5 minutes, then simmer for 15-20 minutes.

10. 10

    Once cooked, layer your rice onto a serving platter and top it with the cooked beef, then finally, with toasted nuts and parsley.