Cheesecake

0g proteína · 1 h 5 min · 375 kcal

Cheesecake
1 h 5 min1 ración375 kcal

Ingredientes

  • 0.6 cups Cottage cheese
  • 3.7 tbsp Cream cheese, reduced-fat
  • 4 pc Dates, pitted
  • 0.5 pc Banana
  • 1 pc Eggs
  • 0.1 tsp Olive oil

Preparación

  1. 1

    Soak the dates in water for 10 minutes to rehydrate, then drain and roughly chop

  2. 2

    Preheat the oven to 170°C / 150°C / gas mark 5

  3. 3

    Mash ripe bananas in a large mixing bowl

  4. 4

    Add the dates, cream cheese, egg yolks, cottage cheese and a pinch of salt to the mashed bananas and mix gently to combine

  5. 5

    Whisk the egg whites in a sepaate bowl until white and foamy

  6. 6

    Gently fold the egg whites into the cake batter

  7. 7

    Grease a cake tin/mould and pour in the batter

  8. 8

    Bake in the oven for 50 - 60 minutes

  9. 9

    Leave the cake to cool completely before cutting into it and serving

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