Tumis Kapri Ayam Jamur - stir-fry with peas and chicken

Tumis Kapri Ayam Jamurstir-fry with peas and chickenBahan-bahan:ingredients:150 gr snow peas / peas100 gr mushrooms50 gr chicken fillet3 cloves of garlic1 shallot1 tsp curry powder1 tsp black pepper corns1/2 tsp salt1/2 tsp palm sugar200 ml coconut milk1 tbsp oilCara Membuat:preparation:Cut the shallot and garlic into thin slices. Halve the mushrooms and chop the chicken finely. Heat in a pan the oil and fry the shallot and garlic for 2 minutes. Then add the chicken and fry it brown. Then add the mushrooms, the peas, the curry and the pepper and mix well. Then add the coconut milk, salt and palm sugar and cook until done.