Sambal Goreng Rebung - Spicy bamboo shoots with shrimp

Sambal Goreng Rebung (Betawi)Spicy bamboo shoots with shrimp Bahan-bahan:Ingredients:100g bamboo shoots, cooked100g small shrimp, peeled5 petai/peteh beans4 red rawits3 green lomboks1/2 tsp salt150ml thick coconut milk2 tbsp oil Haluskan:bumbu:5 shallots4 cloves garlic5 red lomboks Cara membuat:Preparation:Cut the bamboo shoots into thin slices. Halve the rawits and thinly slice the lomboks. Pound or grind the ingredients for the bumbu into a paste.Heat the oil in a pan and sauté the bumbu for 5 minutes. Then add the lomboks and rawits and cook until soft. Then add the petai, bamboo shoots, and shrimp and cook until the shrimp change color.Finally, add the salt and coconut milk and cook until tender.