Gehu - crispy fried stuffed tahu packages

Gehucrispy fried stuffed tahu packagesBahan-Bahan:ingredients:12 tahu kulitoilBahan isi:ingredients filling:4 shallots4 cloves of garlic5 red rawits1 tsp salt2 carrots3 cabbage leaves100 gr bean sprouts1 spring onion100 ml of water1 tsp palm sugarPelapis:batter:150 gr of flour1 tbsp rice flour1/2 tsp pepper1 tsp salt175 ml of waterCara membuat:preparation:Mix all ingredients for the pelapis well and form a batter.Pound or grind the shallots, garlic and rawits into a paste. Slice carrots juliene and cabbage and spring onion finely.Heat the oil in a pan and fry the shallots, garlic and rawits for 3 minutes. Then add the carrots, cabbage, spring onion and bean sprouts and fry until soft. Then add the water, the palmsugar and the salt and fry until the moisture is absorbed.Divide the filling into 12 portions and wrap each portion with the tahu kulit. Then coat it with the batter.Heat the oil in a pan and fry the packages until golden brown and done. Serve.