Bekakak - fried stewed chicken

Bekakakfried stewed chicken Bahan-bahan:ingredients:1 chicken1000 ml of water2 salam leaves1/2 tbsp salt500 ml oil Haluskan:bumbu:6 cm kunyit5 cloves of garlic6 cm lengkuas/laos/galangal2 serai/sereh/lemongrass Cara membuat:preparation:Butterfly the chicken and remove the beak and nails. Pound or grind the ingredients for the bumbu into a paste.Heat the water in a pan and add the chicken, bumbu, salt and salam and cook the chicken until done. Remove the chicken from the pan and let it drain.Heat the oil in a pan and fry the chicken until brown. Cut the chicken into pieces and serve.