Nasi Goreng Selimut - Fried rice with an omelet

Nasi Goreng SelimutFried rice with an omeletBahan-bahan:Ingredients:500 gr white rice100 gr chicken, cooked50 gr shrimps, peeled5 bakso sapi, small meatballs1 red lombok1 tbsp kecap manis1 tsp salt1/2 tsp pepper1 spring onion1 tbsp butter / oilHaluskan:Bumbu3 red lomboks2 shallots3 cloves of garlic2 tsp kari / massalla / curry powderBahan dadar:Omelette Ingredients:2 eggs1/8 tsp salt1 tbsp kecap manis1 tbsp butterCara Membuat:preparation:Cut the chicken and the bakso into pieces, deseed the lombok and slice it finely. Slice the spring onion finely. Pound or grind the ingredients for the bumbu to a paste. Beat the eggs together with the kecap and the salt.Heat in a pan the butter and add the egg mixture and fry a thin omelette and set aside.Heat in a pan the oil / butter and fry the bumbu with the lombok for 3 minutes. Add the shrimp, chicken and bakso and fry for 2 minutes. Then add the rice, the kecap, the salt and the pepper and fry until done. Then spoon in the spring onion.Divide the omelette into portions and place the nasi on top, fold as close as possible and serve.