Hung Shiu Say Saw - mixed braised vegetables and mushrooms

Hung Shiu Say Sawmixed braised vegetables and mushroomsIngredients:12 dried shiitake mushrooms5 dried jamur kuping / auricularia / wood ear250 gr bamboo shoots425 gr baby corn 2 tbsp light soy sauce1 tbsp palm sugar1 tbsp sesame oil2 tbsp oilhot waterPreparation:Soak the mushrooms in the water for 30 minutes. Drain and keep 500 ml of the liquid. Cut the mushrooms into strips. Cut the bamboo shoots julienne.Heat in a pan the oil and sesame oil and add the shiitake and stir fry for 5 minutes. Then add the bamboo, corn, soy sauce, palm sugar and liquid and cook over low heat and covered for 25 minutes. Then add the jamur kuping and cook for another 5 minutes. Serve.