Cómo preparar alitas de pollo glaseadas con arce

Ingredientes

• 2 lbs chicken wings, about 2 dozen wings
• 1/2 Cup maple syrup
• 1/2 Cup chili sauce
• 1/4 Cup onion, chopped
• 2 Tbsp cider vinegar
• 1 Tbsp prepared mustard
• 1 tsp Worcestershire sauce

Preparación

1. 1

   In large bowl, combine all ingredients except chicken

2. 2

   Once ingredients are thoroughly combined,

3. 3

   Add wings to mixture, and marinate for at least 4 hours

4. 4

   Line a large baking sheet with foil

5. 5

   Place a cooling wire rack over foil

6. 6

   Line chicken wings on wire rack

7. 7

   Broil chicken on high for ten minutes