Pan dulce de postre con fresas
Un pan dulce de postre, delicioso y precioso.
1 h 20 min2 raciones
Ingredientes
- 3 Cup all-purpose flour
- 1 tsp baking soda
- 1 tsp salt
- 3 tsp cinnamon
- 2 Cup sugar
- 1 1/4 Cup pecans, chopped
- 2 lbs frozen strawberries, thawed (approximately two small bags)
- 4 large eggs, beaten
- 1 1/4 Cup butter, melted*
Preparación
- 1
Preheat oven to 350°
- 2
In a large bowl, sift and mix the flour, baking soda, salt, cinnamon, and sugar
- 3
In separate bowl, mix together the strawberries, eggs, and butter. Make sure the butter has cooled so it does not cook the eggs
- 4
In the center, make a well and begin adding wet ingredients, mix
- 5
Divide between two prepared loaf pans
- 6
Bake approximately 1 hour
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