Brochetas de pollo a la parrilla

Ingredientes

• 3 lbs chicken breast (or thighs)
• 1/4 cup fresh parsley finely chopped
• 1/3 cup fresh cilantro finely chopped
• 1/3 cup mayonnaise
• 1/3 cup olive oil
• 3 Tbsp lemon juice
• 3 garlic cloves minced
• 2 tsp salt
• 1/2 tsp ground pepper

Preparación

1. 1

   Cut the chicken breasts into 1” thick pieces and add to a large bowl.

2. 2

   Combine parsley, cilantro, mayo, oil, lemon juice, minced garlic, and seasoning in a small bowl.

3. 3

   Add the marinade to the large bowl and stir together. Cover and refrigerate for at least 30 minutes or up to overnight.

4. 4

   Meanwhile, soak the skewers in water.

5. 5

   Once the chicken is marinated, thread the chicken onto the wooden skewers.

6. 6

   Grill over medium-high heat, turning, until all sides are golden-brown and the chicken is cooked through.

7. 7

   Serve, and enjoy friends!