Receta de mini hamburguesas con queso

Ingredientes

• 12 hawaiian buns
• 8 oz shredded cheddar cheese
• 1/2 Tbsp oil
• 1 pound ground beef
• 1/2 yellow onion (finely chopped)
• 3/4 tsp salt
• 1/2 tsp pepper
• 2 garlic cloves
• 1 Tbsp worcestershire sauce
• 3 Tbsp mayonnaise (Hellman’s)
• 1 tsp yellow mustard (or dijon)
• 2 tsp ketchup
• 2 Tbsp unsalted butter (melted)
• 1 tsp sesame seeds

Preparación

1. 1

   Preheat oven to 375°F.

2. 2

   Heat oil in a large skillet, add the ground beef and onion. Saute beef breaking it up as it’s being cooked.

3. 3

   Season with salt, pepper, add the garlic, Worcestershire sauce. Cook until the meat is no longer pink.

4. 4

   In a small bowl, combine mayo, mustard and ketchup for the sauce.

5. 5

   Slice buns in half lengthwise. Add the ground beef mixture, the shredded cheese and spread the mayo mixture. Close the buns.

6. 6

   Brush with the melted butter and sprinkle with sesame seeds.

7. 7

   Bake for 10-12 minutes, or until the rolls are golden in color.

8. 8

   Enjoy, friends!