Fajitas de Pollo

Ingredientes

• 2 lbs chicken breast ((cut into 1/2-inch strips))
• 2 Tbsp oil ((divided))
• 1 medium onion ((cut into strips))
• 1/2 green bell pepper ((cut into strips))
• 1/2 red bell pepper ((cut into strips))
• 1/4 cup water
• 1 tsp lime juice
• 10 flour tortillas ((6-inch), warmed )
• 4 Tbsp Fajita Seasoning ((or one 1.12 oz packet) )

Preparación

1. 1

   --- Directions: ---

2. 2

   sautee vegetables: Heat a cast-iron skillet over high heat. Add 1 Tbsp of oil and saute the vegetables for 2-3 minutes until charred. Remove from skillet.

3. 3

   cook chicken: In the same skillet add 1 Tbsp of oil, chicken strips, and Fajita Seasoning. Partially cook chicken for about 3 minutes.

4. 4

   add lime juice and water: Stir in the water and lime juice and continue to cook until the chicken is done.

5. 5

   assemble fajitas: Spoon into tortillas and serve with all your favorite fajita toppings.