Carne Asada en Olla a Presión

Ingredientes

• 1 pound skirt or flap steak
• Tortillas
• Limes
• Cotija cheese
• Fresh cilantro
• Diced red onion
• Salsa
• Sour cream
• 1 garlic clove (minced)
• 1/4 cup orange juice
• 1 chipotle pepper (mashed)
• 1/4 cup fresh lime juice
• 2 teaspoons salt
• 1 tablespoon soy sauce
• 1/4 teaspoon black pepper
• 1 teaspoon toasted cumin seeds
• 1 tablespoon brown sugar

Preparación

1. 1

   Combine all the marinade ingredients in a bowl.

2. 2

   Place the beef in a ziplock bag and add the marinade. Let it sit in the fridge overnight.

3. 3

   Heat the Instant Pot on the sauté setting until hot. Remove the beef from the bag, reserving the marinade.

4. 4

   Add the beef and brown, about 2 minutes per side.

5. 5

   Add the marinade and pressure cook on high for 10 minutes.

6. 6

   Natural release 10 minutes, then use the quick release for any remaining pressure.

7. 7

   Slice against the grain and serve with accoutrements.